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Wine & Dine in the Vines Oct 26 at YC Verde Campus

October 2, 2019No Comments

Wine & Dine in the Vines Fundraiser Celebrates Local Vintners, Fine Food and Scholarships, Oct 26 in Clarkdale

Clarkdale AZ (October 2, 2019) – Wine & Dine in the Vines – the Yavapai College culinary fundraiser that brings area vintners, local wines and delicious dining together around a gorgeous Arizona sunset – will return to YC’s Southwest Wine Center on the Verde Valley Campus, 601 Black Hills Drive in Clarkdale, Saturday, October 26, at 5 p.m.

Hosted by Yavapai College’s Friends of the Southwest Wine Center, Wine & Dine in the Vines has become a go-to social event for Arizona’s wine community. This year, Wine & Dine will play host to more than 32 winemakers, restaurant owners, local chefs and this year’s featured performer, classically trained violinist Jonathan Levingston.

Set against the gorgeous vistas and fertile fields of the Southwest Wine Center’s teaching winery, Wine & Dine vendors will offer tastings of their favorite dishes and libations in a festival atmosphere of live music, winery tours, animated conversation and the chance to meet and greet Arizona’s top vintners and chefs.

Wine & Dine in the Vines also offers patrons an up-close view of the wine-making process, from the vineyards to the taste buds. Sample the student-crafted wines from the Southwest Wine Center and compare them to those produced by some of Arizona’s best wineries.

Tickets are $125 per person and can be purchased at www.yc.edu/WineAndDine. Proceeds from the evening will benefit scholarships at Yavapai College and the Southwest Wine Center. For more information, contact Mary Talosi, at Mary.Talosi@yc.edu or call 928-776-2359. Yavapai College Foundation is a 501(c)(3) nonprofit organization. Tickets are tax deductible to the fullest extent allowed by law.

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.By Tommy Acosta

As a child of the ’60s, I grew up hating war—protesting and demonstrating against them, uncovering as a writer the global military-industrial complex, and seeking peace with my pen. Through the years, I saw myself as a herald—someone who could help people, through my writings, liberate themselves from programmed ignorance and institutionalized stupidity. Well, now that I am in the third act of my life, my understanding of how the world works has changed.

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.By Tommy Acosta

As a child of the ’60s, I grew up hating war—protesting and demonstrating against them, uncovering as a writer the global military-industrial complex, and seeking peace with my pen. Through the years, I saw myself as a herald—someone who could help people, through my writings, liberate themselves from programmed ignorance and institutionalized stupidity. Well, now that I am in the third act of my life, my understanding of how the world works has changed.

Read more→

.By Tommy Acosta

As a child of the ’60s, I grew up hating war—protesting and demonstrating against them, uncovering as a writer the global military-industrial complex, and seeking peace with my pen. Through the years, I saw myself as a herald—someone who could help people, through my writings, liberate themselves from programmed ignorance and institutionalized stupidity. Well, now that I am in the third act of my life, my understanding of how the world works has changed.

Read more→

.By Tommy Acosta

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.By Tommy Acosta

As a child of the ’60s, I grew up hating war—protesting and demonstrating against them, uncovering as a writer the global military-industrial complex, and seeking peace with my pen. Through the years, I saw myself as a herald—someone who could help people, through my writings, liberate themselves from programmed ignorance and institutionalized stupidity. Well, now that I am in the third act of my life, my understanding of how the world works has changed.

Read more→

.By Tommy Acosta

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Read more→

.By Tommy Acosta

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