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‘Tis the Season

November 17, 2011No Comments

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Costa Spices Up Latin Cuisine in Sedona
By Tommy Acosta
As a Sedona resident with a passion for Latin cuisine, I’ve always been on the lookout for a restaurant that serves authentic Cuban-style black beans and rice. My search often extended beyond Sedona to places like Phoenix, hoping to find that perfect balance of flavors. My culinary journey led me to the newly opened Costa Modern Latin Cuisine by Chef Roberto Madrid, conveniently located at the S.R. 89a and S.R. 179 roundabout. Here, I finally found the exquisite Cuban-style black beans and rice I had been craving. Costa’s offers more than just outstanding black beans and rice. Executive Chef Roberto Madrid presents a diverse menu featuring Peruvian and Chilean culinary masterpieces, making it a standout destination for Latin cuisine enthusiasts in Sedona. The restaurant boasts impeccable service, a fine dining atmosphere both indoors and on the patio, and uses fresh, succulent ingredients in every dish. Costa’s undoubtedly ranks among Sedona’s top dining establishments. Read more→

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